Call us TODAY! 540-773-5981
info@bisteccachophouse.com

An upscale steakhouse with an Italian flare!

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Menu 2017-11-17T18:42:08+00:00

ANTIPASTO

CHARCUTERIE $14 

Chef’s choice of cured meats and cheese, artichoke hearts, olives & bruschetta

CAESAR SALAD $10

Shaved parmesan, focaccia crouton, sundried tomato & kalamata olive (anchovies available upon request)

ZUPPA TOSCANA $9

Apple fennel sausage, pancetta, potato & kale soup

 CALAMARI $12 

 Flash fried with hot cherry peppers

MIXED GREEN SALAD $10

 Fresh greens, marinated tomatoes, seasoned goat cheese with champagne vinaigrette

CHARCUTERIE

BONE IN PORK CHOP

ENTREES

BISTECCA ALLA FIORENTINA $75

OUR SIGNATURE DISH
32 oz Prime Porterhouse charred then finished in our wood fired oven. A thick cut steak traditionally served to share.

PAPA’S BOLOGNESE $20

Ground beef, apple fennel sausage, parmesan & spaghetti

RIBEYE $38

16 oz. USDA Prime Beef

BEEF TENDERLOIN $40

8 oz. USDA Certified Black Angus Beef

CHICKEN $27

Half chicken, pan seared and roasted with fresh herbs & garlic

BONE IN PORK CHOP $26

16 oz. Duroc Pork Chop

NEW YORK STRIP $36

12 oz. USDA Certified Black Angus Beef

CONTORNO

TWO CAN SHARE

Seasonal Vegetables $8
Mushrooms $8
Brussel Sprouts $8
Asparagus $7
Artichoke Risotto $9
Mashed Potato $7
Pancetta Macaroni & Cheese $10

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